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Senior Sous Chef
Package up to £55,000
Things to know:
- Destination restaurant in Westbourne Grove
- Great opportunity to become a Head Chef
What will they be doing as a Senior Sous Chef:
- Reporting to the Head Chef
- Supporting the Head Chef in managing the kitchen
- Ensuring quality and speed of service are consistent.
- Upholding standards in line with the company specifications
- Achieving targets and meeting objectives set by the Head Chef
You will be a great fit if you have:
- Experience as a Senior Sous Chef in a well-established restaurant
- Are an approachable person, with a hands-on and can-do attitude.
- Can produce consistent service in line with company recipes and standards.
- Great time management and organisational skills
- Have excellent communication skills.
LEGAL REQUIREMENTS
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.
