Opheem In Birmingham City Centre is looking for a new Bar Manager.

Who We Are!

Opening in 2018 and receiving its first Michelin Star just a year later, Opheem has proven to be a unique restaurant offering modern technique with British produce to explore flavour and delivery at the highest level.

Constantly striving to improve and evolve as a restaurant, we were honoured to receive our second Michelin star in February 2024 and are looking for talent to join us along that journey.

Built on bold & intricate flavours and foundations in the precision of European cooking, the restaurant has found itself consistently in the top restaurant guides since opening with a view on improving and refining every day. Our service is open and friendly but is designed to maintain the highest standards and delivery as expected from the kitchen itself

2 Michelin Star 2024 Present

Michelin Star 2019 - 2023

Top 100 National Restaurant Awards 2020-Present (8th Currently)

Cateys Chef of the Year

BENEFITS for our Bar Manager

Lucrative salary and performance bonuses well above the national average & rewards for quality and consistent execution.
Company Health Care Support
4 Day Service week with only 2 lunch services. Days off Sunday, Monday with half prep day on Tuesday.
Well-staffed and well-equipped restaurant with significant development space.
Regular opportunity to showcase current skills, develop ideas and learn new things
Freshly cooked staff meals on duty
28 Holiday days per year
We invest in our team and the opportunity to progress onto the next step in your career is the focus of the restaurant.

WHO WE ARE LOOKING FOR :

As a Bar Manager, you would be expected to assist and execute a beverage program alongside regular duties.
Someone who is passionate about service, progression and development.
Appreciation of flavour and a skillset in modern drink making to maintain consistency. Non-alc technique skillset is important.
Ability to multi-task and capability to execute all elements of front of house.
Positive and progressive attitude.

We have built a fantastic platform that allows our guest experience to flourish as we move between rooms during their time with us and have maintained a service standard based on all team members being trained and able to execute every facet of the front of house job allowing flexibility in service to give guests the attention they deserve and opening for service for limited periods to allow sufficient mis en place.

You must be eligible to live and work in the UK unrestricted

If you share our passion for cooking, enjoy new challenges and thrive under pressure, we encourage you to take this opportunity to join a fantastic dynamic team based within Birmingham City Centre.

Experience:

Michelin or AAA Rosette: 1 year (required)
Kitchen experience: 3 years (preferred)