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Restaurant Manager - Temporary Live In

Taste Hospitality Recruitment Ltd
Posted 14 days ago, valid for a month
Salary

£40,000 per annum

Contract type

Part Time

Employee Discounts

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Sonic Summary

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  • A Restaurant Manager is needed for a luxury country inn in Oxfordshire that boasts 3AA Rosettes for its seasonal tasting menus.
  • Candidates must have experience managing high-level restaurants and possess excellent knowledge of food and wine.
  • The position offers temporary live-in accommodation if required, along with employee discounts and free on-site parking.
  • This role is ideal for a passionate individual with a strong background in fine dining establishments and a commitment to excellent customer service.
  • Salary details are not specified, but the role requires significant experience in the restaurant industry.

Restaurant Manager 3AA Rosettes Oxfordshire Luxury Country Inn

A Restaurant Manager is required in a stunning location for this luxury country inn.

The inn is a vision of traditional British countryside properties, with exposed wooden beams as well as celebrating beautiful original features such as open fireplaces and stone-clad walls, while in a manner that melds with modernity creating an inviting and comfy setting.

For this role it is essential that you have experience of managing a high level restaurant.

They have been awarded 3AA Rosette for their seasonal tasting menus brimming with the chefs vision of modern British cuisine, while celebrating the excellent ingredients of the region.

Benefits:

  • Temporary live in accommodation if required
  • Working in a beautiful location
  • Excellent career prospects
  • Employee discounts
  • Free on-site parking

The ethos of the property is all about excellent food and friendly service as well as celebrating locality and the fantastic produce available on their doorstep.

They are looking for a Restaurant Manager who is hands on and passionate to ensure the smooth running of service and someone who can motivate and inspire their team.

As Restaurant Manager you will:

  • Have a solid restaurant background of working within high level establishments
  • Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
  • Possess excellent attention to detail and have a passion for the industry
  • Be a hands-on restaurant manager, committed to providing an excellent level of customer service
  • Be responsible for ensuring a smooth-running operation and leading your team by example at all times

This role would suit a passionate and talented Restaurant Manager with a background in high end find dining establishments.

Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.