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An exceptional opportunity for a talented Pastry Chef to join this Michelin-starred, innovative restaurant, renowned for its modern fine dining combined with a high level of personable, professional service
The restaurant currently operates a four-day working week and will be delighted for a skilled Pastry Chef to join our passionate kitchen team.
The Artichoke is set in the beautiful Old Town of Amersham and features award winning, innovative cuisine. The contemporary interior revolves around a refurbished state of the art induction Open Kitchen and a Private Dining room with its own wine cellar. Awards also include Three AA Rosettes, AA Restaurant of the Year England 2013/14, and Best New Entry The Good Food Guide 2010.
Industry leading rewards include:
?4 days on/3 days off
?Christmas and New Year off
?Excellent Share of service charge
?Staff lunch onsite
?Uniform provided
?Contributory pension scheme
?,A professional, friendly working environment
The successful Pastry Chef should have the following qualities:
- You will be part of a high-level kitchen team will have previous experience ideally in a similar setting
- You will be passionate about providing the highest quality of pastry, bread and desserts
- The ability to demonstrate flexibility, strong organizational skills and to work under pressure.
In return for your dedication and talents, we will nurture your skillset and support you in reaching your full potential.
Responsibilities:
- Responsible for preparation, service and ordering of ingredients for all elements of the pastry section
- Be passionate, innovative and have creativity to refine and enhance bread, pastry, desserts and petits fours in order to take them to the next level
- Be organised and flexible in your approach to accommodate the fast pace and high-pressure of the role
- Ensure the section is kept clean and tidy throughout service in line with Health and Safety standards
Elevate your pastry career with us! If youre a creative and skilled pastry chef with a love for crafting exceptional desserts and pastry, join our team and be part of something truly special.
Send your CV today to explore this exciting opportunity
The successfulPastry Chefmust be living and be eligible to live and work in the UK without restrictions.
Due to the anticipated high response only applicants that meet the criteria can be responded to.
Competitive Salary depending on experience with share of Service Charge with an excellent work life balance
