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Ascot, Berkshire
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Pastry Chef de Partie

Pastry Chef de Partie

Gateway Hospitality Recruitment

Posted a month ago, valid for 12 days

Ascot, Berkshire SL5 0DS, England

£30,000 per annum

Full Time

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Sonic Summary

An excellent opportunity is available for a Pastry Chef de Partie at a luxury hotel near Ascot in Berkshire.
The role involves producing high-end pastry products for banquets, afternoon teas, and fine dining, with a salary of up to £31.5k plus tips and benefits.
Candidates should have experience as a Pastry Chef de Partie, ideally with rosette-level experience in luxury hotels or restaurants.
The position requires a career-focused team player eager to learn and develop skills under a strong Head Chef.
Interested applicants should send their CV to Daniel Boyle to arrange an interview.

Excellent Pastry Opportunity in Top Luxury Hotel

Pastry Chef de Partie. Our client based at this Luxury Hotel near Ascot in Berkshire has a fantastic opportunity to join its brigade and work in the Pastry Section. This is an opportunity to join a luxury property and produce pastry products for high end banqueting, afternoon teas and the fine dining restaurant.

Salary & Benefits

Salary to £31.5k
Tips
Meals
45 hour week
Staff Benefits & Discounts
Career development

The Role

Working on the Stand alone Pastry section with assistance from commis chefs
Making all Cakes, Pastries, Desserts and Afternoon Teas for service & functions
Using finest ingredients including some grown on site in Hotel Gardens
Working to 2AA rosette level standard

The Person

Already a Pastry Chef de Partie
Experience ideally to rosette levels in luxury hotel or restaurant
Career focused and Team Player
Wanting to learn and develop skills under strong Head Chef

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.