Back to searchProduction Manager
Russell Taylor Group Ltd
Posted a day ago, valid for 21 days
Baldock, Hertfordshire SG7, England
£65,000 - £75,000 per annum
Full Time
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Sonic Summary
- The job title is Production Manager - Food, located in Hitchin.
- The salary range for this position is between £65,000 and £75,000.
- Candidates should have proven experience in a Production Manager role within the Food & Beverage, FMCG, or Pharmaceutical Manufacturing industry.
- The role requires strong knowledge of GMP, BRC, and BRCGS standards, along with excellent leadership and team management skills.
- The position involves overseeing production operations for 37.5 hours per week, Monday to Friday, with no weekend work.
Location: Hitchin
Salary: 65,000 - 75,000
Shift: Monday - Friday (No Weekends) 37.5 hours per week
Production Manager Key Responsibilities:
Oversee and manage all aspects of production operations, ensuring efficient, safe, and compliant manufacturing processes.
Lead and develop a team of production staff, fostering a culture of continuous improvement.
Ensure compliance with GMP (Good Manufacturing Practices), BRC (British Retail Consortium), and BRCGS (Global Standards) food safety standards.
Monitor production schedules, ensuring that output targets are met while maintaining product quality.
Implement and enforce health and safety guidelines across production areas.
Identify and address any production issues or bottlenecks, recommending improvements for efficiency.
Manage and maintain equipment, machinery, and production tools, ensuring they are kept in optimal condition.
Collaborate closely with quality assurance, supply chain, and other departments to maintain operational excellence.
Prepare reports and monitor key performance indicators (KPIs) related to production efficiency, quality, and cost.
Production Manager Requirements:
Proven experience in a Production Manager role within the Food & Beverage/ FMCG/ Pharmaceutical Manufacturing industry.
Strong knowledge and experience with GMP, BRC, and BRCGS standards and certifications.
Excellent leadership and team management skills.
Ability to problem-solve and drive continuous improvement initiatives.
Strong communication and organisational skills.
A proactive, hands-on approach to managing daily operations.
Familiarity with managing production budgets and cost control.
A relevant qualification in food technology, engineering, or production management is desirable.
Important Information: We endeavour to process your personal data in a fair and transparent manner. In applying for this role, Russell Taylor will be acting within your interest and will contact you in relation to the role, either by email, phone or text message. For more information see our Privacy Policy on our website. It is important you are aware of your individual rights and the provisions the company has put in place to protect your data. If you would like further information on the policy or GDPR please get in touch with us here.
