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Senior Sous Chef Opportunity - Up to £35,000 Tronc

Jubilee Hospitality
Posted 11 hours ago, valid for 9 days
Location

Banbury, Oxfordshire OX16 0UD, England

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • A Senior Sous Chef position is available at a high-quality dining venue in the Cotswolds, offering a salary of up to £35,000 plus tronc.
  • The ideal candidate should have proven experience in a similar leadership role in a quality kitchen.
  • This role includes assisting the Head Chef, contributing to menu development, and mentoring junior chefs.
  • Perks of the job include meals on duty, flexible shifts, and potential live-in accommodation.
  • Candidates should be passionate about fresh, locally sourced food and eager to inspire a skilled kitchen team.

Senior Sous Chef Opportunity – Up to £35,000 + Tronc

We’re looking for a talented Senior Sous Chef to join the team at a thriving, high-quality dining venue in the heart of the Cotswolds. If you’re passionate about fresh, locally sourced food and ready to take the next step in your career, this is the opportunity for you!

Why Apply?

  • Competitive Salary: £32,000–£35,000 + tronc.
  • Perks: Meals on duty, flexible shift patterns, and live-in accommodation available for the right candidate.
  • Growth Potential: Great opportunity to develop your career in a reputable venue known for its high standards.

What You’ll Do:

  • Assist the Head Chef in leading a skilled and passionate kitchen team.
  • Drive creativity by contributing to menu development and daily specials.
  • Mentor and train junior chefs to help them grow and succeed.
  • Take charge of kitchen operations in the Head Chef’s absence.
  • Ensure health and safety compliance is always on point.

What We’re Looking For:

  • Proven experience in a similar leadership role within a quality kitchen.
  • A passion for creating dishes that highlight the best local ingredients.
  • Strong leadership and organizational skills, ready to inspire and lead.

This position offers a mix of straight and split shifts, and we’re looking for someone eager to bring fresh ideas to the table while maintaining exceptional food standards.

Ready to apply? Get in touch today to learn more about this exciting opportunity and take the next step in your culinary career!

Apply today to be considered for this exciting opportunity.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.