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Restaurant Manager

Penny Cook Recruitment
Posted 2 days ago, valid for a month
Location

Bangor, Gwynedd LL57, Wales

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • A Restaurant Manager position is available at a busy, customer-facing restaurant that serves fresh food daily.
  • Candidates must have experience in a similar role, ideally with a focus on food-led operations, and should possess exceptional customer service skills.
  • The role requires managing day-to-day operations, training staff, and ensuring compliance with food safety legislation.
  • The position offers a salary of £35,000 per year and requires at least 3 years of relevant experience.
  • Additional benefits include generous holiday entitlement, free parking, health cash plans, and access to various retail discounts.
A great opportunity has arisen for an Restaurant Manager to join the team in a successful and established customer facing restaurant serving all fresh food daily cafe style menus.

You need your own transport to get here.

Benefits
  • Working straight day shifts only (45 hours over 5 days, including weekends)
  • Generous holiday entitlement - 6 weeks
  • Free parking
  • Health cash plans
  • Access to 100s of retail and lifestyle experiences and discounts
  • Generous company discounts

The Restaurant Manager we are looking for will have a quality food led background, exceptional customer service skills, a real eye for detail and the ability to manage and train great people.

It is a very busy operation so you will also need some volume experience.

Role - Restaurant Manager

As the Restaurant Manager you will:

  • Manage all day to day operations in a hands-on capacity
  • Recruit, train, develop and motivate the team
  • Oversee the kitchen
  • Ensure the delivery of consistently excellent customer service
  • Write rotas in line with sales and the labour budget
  • Control all costs, budgets,stock and wastage
  • Maintain company systems and procedures and legislation and compliance

Attributes - Restaurant Manager

  • Experience as a restaurant/cafe/food led pub/coffee shop manager in busy commercial customer facing operations
  • Friendly, with excellent people, communication and people management skills
  • A hands-on lead from the front approach and a very keen eye for detail
  • An intyrinsic understanding of food safety legislation & compliance
  • The ability to motivate and enthuse people and teams to deliver results
  • Financially astute - controlling costs, budgets and labour
  • A positive and outgoing personality and outlook
  • IT literate - working with systems & process

Apply today

Please note: You must be resident in the UK and eligible to work.We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment.

Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.