Production Manager
Barnstaple
£UP TO 43,000 DOE
Mon - Fri 8am - 5pm
We have a new opportunity to join a large privately owned company in the role of a Production Manager. The company are established leaders within their sector
Reporting into the General Manger the role of the Production Manager will see you managing a small team within a High Care environment.
Production Manager Responsibilities:
·Manage Production and ensure Quality targets are met through KPIs
·To enforce the company HACCP policy
·To enforce the company health and safety policy
·Ensure staffing levels are adequate to meet requirements
·Provide coaching to team to improve performance
·Deal with absence and disciplinary matters appropriately
·Focus on continuous improvement to identify opportunities to improve efficiency and reduce non-conformances
Required Education, Skills and Qualifications
·Experience working in Food Manufacturing, ideally High Care
·Team management / Supervisory experience
·Experience of Training and mentoring teams
·Able to work in a fast-moving pressured environment, maintaining a keen eye for detail and remaining results-focused
To be considered for this Production Manager role you will be enthusiastic and self-motivated. You will have a flexible attitude to work, able to adapt to constant changes and willing to go the extra mile.
Production Manager, Production Supervisor, Manufacturing Manager, Production Shift Manager
Back to searchProduction Manager
Manucomm Recruitment Ltd
Posted 3 hours ago, valid for 10 days
Barnstaple, Devon EX32 7AS, England
£40,000 - £43,000 per annum
Full Time
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Sonic Summary
- The Production Manager position is available in Barnstaple, offering a salary of up to £43,000 depending on experience.
- The role involves managing a small team in a High Care environment and reporting to the General Manager.
- Key responsibilities include managing production, ensuring quality targets are met, enforcing health and safety policies, and providing coaching to team members.
- Candidates should have experience in food manufacturing, ideally in a High Care setting, along with team management and supervisory experience.
- A minimum of 3-5 years of relevant experience in a similar role is preferred, with a focus on continuous improvement and results-oriented performance.
