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5 day working week, evenings & every other weekend off
Platinum Recruitment is delighted to be working with a prestigious care home, to recruit a talented Sous Chef for their stunning care home in Basingstoke.
As Sous Chef, you will play a crucial role in ensuring the smooth running of the kitchen operation and and enhanced DBS check will be required for this full time position.
Your responsibilities will include:
- Assisting the Head Chef in planning, preparing, and cooking a variety of delicious and nutritious meals tailored to residents' preferences and dietary requirements.
- Maintaining high standards of food hygiene and safety, adhering to all relevant regulations and guidelines.
- Supervising and mentoring the kitchen team to ensure efficient and effective operations.
- Managing stock control and ordering supplies to minimise waste and optimise costs.
To be successful in this role, you will need:
- Proven experience as a Sous Chef in a care home or similar setting.
- Strong culinary skills and a passion for creating delicious food.
- Excellent communication and interpersonal skills.
- A flexible approach to work and the ability to work well under pressure.
- A food hygiene certificate (Level 2)
- Be able to commute to Basingstoke daily for work
- To complete an Enhanced DBS check for the role as a Sous Chef
What's on Offer:
- Competitive salary up to £33,000
- Alternate weekends off and no evening work.
- Enhanced pay rate for bank holidays.
- Opportunities for career progression and training.
- Blue Light Discount Card.
- Long service awards.
- Holiday buying scheme
- Health cash plan
- Paid enhanced DBS
- Long service Award
If you are a talented Sous Chef, in the Basingstoke area and you are looking for a rewarding role in a supportive and friendly environment, then please click to apply now.
Consultant: Beckie Gardner
Job ID: BG0037 / INDHOSP
Job Title: Sous Chef
Location: Basingstoke, Hampshire
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
