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I’m looking for a Head Pastry Chef to join a fantastic 5-star hotel in Bath. This is a great opportunity to lead the pastry section, working across two restaurants – including a 3 Rosette fine dining restaurant and a casual dining space.
What’s in it for you?
- £40,000 salary + up to £2,000 service charge
- Work in a stunning, award-winning hotel
- Career progression & training opportunities
- Retail & hospitality perks via Perkbox
- 25% off food & drink across the hotel group
- £25 B&B staff rate
- Meals on duty & staff wellbeing support
The Role:
- Create and develop desserts for both restaurants
- Lead the pastry team & manage kitchen operations
- Oversee bread making, afternoon teas & recipe development
- Manage food ordering & food safety standards
This is a fantastic chance to work in an amazing kitchen, using top-quality ingredients in a beautiful setting. If you’re ready for the next step, apply now!
