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Chef de Partie

South57 Partnership Ltd
Posted 9 days ago, valid for a month
Location

Bedford, Bedfordshire MK40 1NU, England

Salary

not provided

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Contract type

Full Time

In order to submit this application, a TotalJobs account will be created for you. As such, in addition to applying for this job, you will be signed up to all TotalJobs’ services as part of the process. By submitting this application, you agree to TotalJobs’ Terms and Conditions and acknowledge that your personal data will be transferred to TotalJobs and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • South57 Recruitment is seeking a talented Chef de Partie to join their esteemed client in a dynamic kitchen environment.
  • The role requires proven experience in a high-end restaurant or hotel, along with a Food Safety Certificate Level 2 and an Allergens certificate.
  • Key responsibilities include preparing and cooking dishes, assisting in menu development, and mentoring junior staff.
  • The position offers a competitive salary with opportunities for career advancement and professional development.
  • Flexibility to work various shifts, including evenings and weekends, is essential for this role.

About the Role:South57 Recruitment is seeking a talented and passionate Chef de Partie to join their esteemed client. This is an exciting opportunity for a skilled chef to work in a dynamic, fast-paced environment.

Key Responsibilities:

  • Prepare and cook dishes to the highest standards, following recipes and guidelines.
  • Assist the Head Chef and Sous Chef in the development of new menu items.
  • Ensure all food is prepared and presented in an attractive and appetizing manner.
  • Maintain a clean and organized workstation, adhering to health and safety regulations.
  • Monitor stock levels and place orders as needed.
  • Train and mentor junior kitchen staff, fostering a positive and productive work environment.
  • Collaborate with the kitchen team to ensure smooth and efficient service.

Requirements:

  • Proven experience as a Chef de Partie or similar role in a high-end restaurant or hotel.
  • Strong knowledge of cooking techniques and food safety standards.
  • Food Safety Certificate Level 2
  • Allergens certificate
  • Ability to work under pressure and in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Creativity and passion for food.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • Staff discounts on hotel services and dining.
  • Supportive and inclusive work environment.

How to Apply:If you are a dedicated and ambitious Chef de Partie looking to take the next step in your career, we would love to hear from you.

Apply now in a few quick clicks

In order to submit this application, a TotalJobs account will be created for you. As such, in addition to applying for this job, you will be signed up to all TotalJobs’ services as part of the process. By submitting this application, you agree to TotalJobs’ Terms and Conditions and acknowledge that your personal data will be transferred to TotalJobs and processed by them in accordance with their Privacy Policy.