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Chef Supervisor – Contract Caterer
£14.25per hour + amazing benefits including Blue Light Saving Card (save £££££ on everyday retail, Cars & Holidays)
Monday to Sunday, 4 on 4 off, 6am – 6pm
Permanent Contract
Bollingdon
Award winning contract caterer are looking to their kitchen brigade with experienced Chef’s to supervise the inmate kitchen at Bollingdon Prison
The successful Sous Chef Supervisor for;
- Monitoring the all stations in the kitchen ensuring that hot & cold food is made safely, in line with company specifications
- Supervise vetted & enhanced prisoners working on grill, food prep, hot, cold sections
- Monitor stock levels making sure that stores has the correct produce
- Train and lead the kitchen brigade
- Training junior members of the brigade mentoring on cooking practices & food safety
- Support back office functions were needed
- Completing admin functions where needed
- Working the companies hours; Monday to Sunday, 4 on 4 off, 6am – 6pm
This is a phenomenal contract caterer offering sound career progression and a fun, professional working environment.
The successful Chef Supervisor will enjoy;
- £14.25per hour + amazing benefits including Blue Light Saving Card (save £££££ on everyday retail, Cars & Holidays)
- Full time Permanent Contract
- Free parking
- Phenomenal growth opportunities
Required experience & characteristics of the Chef Supervisor
- Experienced working in a professional kitchen a
- Current valid DBS
- 5 year checkable history (no gaps longer than 28days)
- Superb knife skills and comfortable boning, rolling, feathering & portioning to spec
- Reliable & conscientious
- Good command of the English language
- Courteous, polite & professional
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