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Exec Head Chef - £60k - Rosette Boutique Hotel

Jubilee Hospitality
Posted 8 days ago, valid for 23 days
Location

Birmingham, West Midlands B27 6QS, England

Salary

£35,000 - £42,000 per annum

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Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • An Executive Head Chef is needed for a luxurious hotel that has recently undergone a multi-million-pound renovation.
  • The position offers a salary of up to £60,000 and requires a minimum of experience in a 2 AA Rosette establishment.
  • The hotel features a fully staffed kitchen, excluding the Sous Chef position, and aims to achieve 3 AA Rosettes like its sister properties.
  • You will collaborate with a General Manager and Food and Beverage Manager who have backgrounds in Michelin Star and 5 Red Star establishments.
  • This role is part of a financially stable luxury hotel group with ambitious plans for the future.

An Executive Head Chef is required for a stunning hotel which is part of one the most luxurious hotel groups in the UK/Europe This property has undergone a multi million pound renovation in all areas. The aim is to get this property well and truly on the map including 3aa Rosettes like all of it sister property’s.

You will be working closely with a GM and Food and Beverage Manager who have both come from 1 Michelin Star / 5 Red Star properties.  This shows the intent on what this hotel is all about.

Executive Head Chef Snapshot:

  • Salary upto £60,000
  • Fully staffed (minus Sous Chef)
  • 50 Bedroom Hotel
  • Your menus and your ideas (as well as your team)
  • Multi million pound refurb
  • Awesome location in the Midlands
  • 3aa Rosette restaurant – Taster and A’la Carte Menu
  • Part of a successful luxury hotel group
  • Financially sound and stable ownership with huge plans on horizon

Due to the standard and expectation of this hotel you must have worked minimum 2 aa Rosette with a stable background.

If you are interested in this Executive Head Chef role in the Midlands please apply.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.