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Chef / Cook

Pertemps Network Catering
Posted a day ago, valid for a month
Location

Birmingham, West Midlands B16 8LB, England

Salary

£24,000 - £28,800 per annum

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Contract type

Full Time

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Sonic Summary

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  • The job is for Cooks and Chefs for long-term temporary positions in various locations across the West Midlands.
  • Candidates should have prior experience working in schools, residential units, or similar settings.
  • The roles require working Monday to Friday from 7:00 AM to 3:00 PM or Monday to Sunday from 8:30 AM to 3:30 PM.
  • The pay rate for these positions ranges from £15 to £18 per hour.
  • Interested applicants should send their CVs to Helen Sandland or call 0121 632 6661 for more information.

Cooks / Chefs

For long term temporary positions


Various locations across the West Midlands

Current roles available in Northfield, Walsall, Dudley & KIngs Heath

Monday to Friday, 7:00 AM to 3:00 PM / Monday to Sunday 8.30-3.30

Immediate start (Once Enhanced DBS has been processed)

Payrate £15-18

Are you a talented cook with a passion for creating delicious and nutritious meals? Do you have experience working in schools, residential units or similar settings?

We are seeking a dedicated Cooks & Chefs to join our busy temporary team in Birmingham, you will play a crucial role in providing well-balanced and appetizing meals for our clients

Responsibilities:

Plan and prepare daily breakfast, lunch, and snacks for students, following menu guidelines and dietary requirements.

Maintain a clean and organized kitchen, adhering to all safety and hygiene regulations.

Order and manage food supplies to ensure availability of fresh and high-quality ingredients.

Collaborate with kitchen staff to ensure smooth and efficient operations.

Adapt menus to accommodate special dietary needs and allergies.

Monitor food quality, portion control, and minimize waste.

Ensure proper maintenance of kitchen equipment and report any issues for repair.

Assist in maintaining inventory records and budget control.

Comply with health and safety regulations and food handling standards.

Qualifications:

Previous experience as a cook in a school, care homes, cafeteria, or similar setting is preferred.

Knowledge of food preparation and cooking techniques.

Familiarity with dietary restrictions and allergen management.

Food hygiene and safety certification is a plus - we can help with this

Strong organizational skills and the ability to work in a fast-paced environment.

Effective communication and teamwork skills.

Benefits:

Competitive salary commensurate with experience.

Regular working hours from Monday to Friday, with weekend shifts available


If you are a passionate and experienced cook or chef who takes pride in creating nutritious and delicious meals, we invite you to apply.

Along with these positions we have other roles becoming available. If you are looking for your next full time role or extra work on days off, get in touch to see how we can work together.

Please send your CVs to Helen Sandland

or call0121 632 6661

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.