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Kitchen Manager

Tonic Talent Ltd
Posted 19 days ago, valid for 24 days
Location

Birmingham, West Midlands B27 6QS, England

Salary

£35,000 per annum

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The position available is for a Kitchen Manager at a branded restaurant in Birmingham City Centre, offering a total salary package of up to £50,000 including tronc and bonuses.
  • The base salary is £35,000 per annum, with potential bonuses of up to £8,000 and tronc of up to £7,000.
  • Candidates should have experience as a Kitchen Manager or Head Chef in branded restaurants, demonstrating loyalty to previous employers.
  • The role requires a proactive and adaptable individual with strong attention to detail, as well as the ability to train and develop their team.
  • The position involves working 48 hours per week in a growing company that emphasizes a fantastic company culture and offers long-term opportunities.

Kitchen Manager, Salary Package up to £50,000 (inc Tronc & Bonus), Branded Restaurant, Birmingham City CentreWhat's in it for the successful Kitchen Manager?

  • Salary of £35,000 per annum
  • Bonus up to £8,000 per annum
  • Tronc up to £7,000 per annum
  • 48 hours per week
  • A growing company offering long-term opportunity
  • Fantastic company culture
  • Pension & Life assurance
  • Personal Training and Development

Tonic are currently supporting our client with the search for a new Head Chef/Kitchen Manager in Birmingham City Centre. As Kitchen Manager, you will be fully accountable for managing the kitchen operation for this fast-paced branded restaurant operation.What are we looking for from Head Chef candidates?

  • You must have experience as a Kitchen Manager or Head Chef within branded restaurants
  • Proactive, flexible and adaptable, with great attention to detail
  • Your CV must demonstrate loyalty to previous employers
  • Drive, ambition and commitment to your career
  • Ability to train and develop your team to get the best for every employee

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.