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Public House General Manager

Pertemps Birmingham Industrial
Posted 4 days ago, valid for a month
Location

Birmingham, West Midlands B27 6QS, England

Salary

£35,000 - £40,000 per annum

Contract type

Full Time

Sonic Summary

info
  • Job Title: Public House General Manager
  • Salary: £35,000 - £40,000 Per Year
  • Location: Birmingham
  • Experience Required: Previous experience in a managerial role within the hospitality industry
  • Qualifications: Strong leadership skills, excellent communication abilities, proven track record of driving sales, knowledge of food and beverage operations, understanding of health and safety regulations
Public House General Manager£35,000 - £40,000 Per YearBirminghamAre you passionate about hospitality and ready to lead a dynamic team in delivering exceptional customer experiences? This Local Pub is seeking a dedicated and experienced General Manager.Located in the heart of Birmingham, this local pub has been a beloved gathering spot for locals and visitors alike. With our wide selection of beers, delicious pub food and live entertainment, we provide a welcoming environment for people to relax and unwind.As the General Manager, you will oversee all aspects of the pub's operations, including staff management, customer service, financial performance, and maintaining a high standard of quality.Key Responsibilities:" Lead and motivate a team of servers, and kitchen staff to provide outstanding service." Develop and implement strategies to drive sales and maximise profitability." Maintain high standards of cleanliness, organisation, and safety throughout the pub." Foster a positive and inclusive work environment that encourages teamwork and professional growth." Build strong relationships with customers, suppliers, and the local community to enhance the pub's reputation and attract new business." Monitor inventory levels and manage purchasing to ensure adequate stock." Handle administrative tasks such as scheduling, payroll, and reporting.Qualifications:" Previous experience in a managerial role within the hospitality industry." Strong leadership skills with the ability to inspire and motivate a diverse team." Excellent communication and interpersonal abilities." Proven track record of driving sales and achieving business goals." Knowledge of food and beverage operations, including inventory management and cost control." Understanding of relevant health and safety regulations." Flexibility to work evenings, weekends, and holidays as needed.Benefits:" Competitive salary." Discounts on food and drink." Supportive work environment with a focus on teamwork and employee well-being.If you're ready to take the next step in your hospitality career we want to hear from you! Please contact Jodie Hodgson @ Birmingham Pertemps.

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