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Sous Chef - Authentic Mediterranean Cuisine
***Bishop's Stortford ***
Salary: £30,000.00 - £40,000.00 per annum
An exciting opportunity has arisen for an experienced Sous Chef to join a dynamic and fast-paced restaurant located in the heart of Bishop's Stortford. This vibrant, Mediterranean-inspired establishment is renowned for its quality cuisine and exceptional dining experience, offering a range of dishes with an emphasis on fresh, grilled meats, seafood, and signature dishes.
The ideal candidate will have a passion for delivering high-quality food, experience in a busy kitchen environment, and a strong understanding of Mediterranean and Middle Eastern flavors. You will work closely with the Head Chef to ensure the smooth running of the kitchen, maintaining high standards of food preparation, presentation, and hygiene.
Key Responsibilities:
- Assist in managing kitchen operations and ensuring the highest culinary standards.
- Oversee food preparation, portion sizes, and presentation to maintain the restaurant's reputation for excellence.
- Collaborate on menu development, bringing creativity and innovation to the dishes.
- Ensure food safety and hygiene regulations are adhered to at all times.
- Lead and mentor junior chefs, ensuring effective team performance.
- Manage stock control, ordering, and minimizing wastage.
Requirements:
- Proven experience as a Sous Chef in a busy, high-quality kitchen environment.
- Strong knowledge of Mediterranean and Middle Eastern cuisine.
- Ability to work under pressure and manage multiple tasks effectively.
- Excellent leadership and team management skills.
- A passion for food and delivering exceptional dining experiences.
If you're a motivated and talented Sous Chef looking for the next step in your culinary career, apply today to join this vibrant restaurant in Bishop's Stortford.
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