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Specifications Technologist

Alexander Steele
Posted 6 days ago, valid for 12 days
Location

Braintree, Essex CM7 2QH, England

Salary

£30,000 - £35,000 per annum

Contract type

Full Time

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Sonic Summary

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  • Alexander Steele is partnering with a food manufacturing business seeking an experienced Specification Technologist for a permanent role.
  • The position offers a salary between £30,000 and £35,000, with a Monday to Friday work schedule and a company pension.
  • Key responsibilities include writing product specifications, liaising with suppliers and customers, and collaborating with cross-functional teams.
  • Candidates should have a minimum of 2 years of experience in a specification technologist role within the food manufacturing sector.
  • The ideal applicant will have strong knowledge of food ingredient functionality, nutritional analysis, and allergen management, along with excellent communication skills.

Specifications Technologist

Alexander Steele have partnered with an established food manufacturing business. Our client is seeking an experienced specification technologist to join the business on a permanent basis.

What’s on Offer:

  • Paying between £30,000 - £35,000
  • Monday – Friday
  • Company pension

Responsibilities:

  • Writing and developing specifications for new and existing products that the business offers.
  • Liaise with suppliers and customers to develop and modify product specifications ensuring that they meet with the specified legal and customer requirements.
  • Collaborate with cross-functional teams, such as npd team, quality assurance, and regulatory affairs, to obtain necessary information for specification development.
  • Stay up to date with local and international food labelling regulations, including allergen and nutrition labelling.

Background Experience:

  • 2+ years of experience in a specification technologist role within a food manufacturing environment.
  • First hand experience working with retailer portals.
  • Strong understanding of food ingredient functionality, nutritional analysis, and allergen management.
  • Exceptional attention to detail and strong organisational skills
  • Excellent communication and interpersonal skills

For more information regarding this opportunity contact Sammi Hamilton for further discussion.

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