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The Flint House restaurant is seeking an experienced and motivated Chef de Partie to join our team. As a Chef de Partie, you will be responsible for preparing and cooking food to the highest standard, ensuring that our guests have an exceptional dining experience.
Benefits:
- Staff discount for you and up to 3 others at any of our restaurants (Monday - Thursday)
- 28 days holiday a year
- Pension plan
- Uniform provided (T-shirt and apron)
- Staff meals provided on shift
- We offer an hourly wage of £11.44, plus tips via tronc between £5000-£8000, and an average of 40-50 hours per week. This is a great opportunity to work in a fun and dynamic environment, with a friendly team of professionals. If you meet the requirements listed below and are interested in this position, please apply with your CV and a brief cover letter.
Responsibilities/requirements
- Preparing and cooking food to the highest standard
- Maintaining and managing prep levels
- Ensuring food safety and hygiene standards are maintained
- Assisting with menu planning and development
- Following recipes and presentation guidelines accurately
- Maintaining a clean and organized work environment
- Minimum of 2 years of experience as a Chef de Partie in a similar kitchen environment
- Excellent cooking skills and knowledge of a variety of cuisines
- Experience in managing and training junior chefs and kitchen assistants
- Strong communication and organisational skills
- Ability to work well under pressure
- Good knowledge of food safety and hygiene regulations
