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Sous Chef - Bristol

BaxterStorey
Posted 13 days ago, valid for a month
Location

Bristol, Gloucestershire BS35 4GG, England

Salary

£17 per hour

Contract type

Full Time

Life Insurance
Employee Assistance

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Sonic Summary

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  • BaxterStorey is seeking a skilled Sous Chef with a minimum of 2 years of experience in a similar position and relevant qualifications including NVQ level 3 and Food Safety level 3.
  • The role offers a salary of £17.00 per hour, working 37.5 hours per week from Wednesday to Sunday, with shifts from 7:00 am to 3:30 pm.
  • Employees enjoy a comprehensive benefits package including 28 days of holiday, enhanced maternity leave, and various leave options for personal commitments.
  • BaxterStorey promotes a culture of creativity, collaboration, and continuous professional development, encouraging chefs to evolve their skills and build a career in hospitality.
  • The company values diversity and inclusion, welcoming applicants from all backgrounds and ensuring every employee feels respected and empowered.
Company Description

Benefits:

17.00 per hour, 37.5 hours per week.

  • 28 Days holiday including bank holidays
  • 7.00am to 3.30pm, Wednesday to Sunday
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave.
  • 24 weeks enhanced maternity leave.
  • Secondary carer leave
  • Wedding/commitment day leave.
  • Free meals on shift.
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance.
  • Discounts available from HAPI app, from high street shops to holidays & cinema.
  • Wellbeing hub.
  • Access to employee assistance programme.

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

This is a fantastic opportunity for a skilled Sous Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.



Job Description

As a sous chef, you will support and fill in for the Head chef. Responsible for the day to day running of the food service.



Qualifications

NVQ level 3

Food safety level 3

Minimum 2 years experience in a similar position



Additional Information

For almost 20 years, for every client, in every location (whether thats an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you dont meet all requirements, wed like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.

Join us and bring your unique perspective to our team.



Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.