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Pastry Sous Chef

Platinum Recruitment Consultancy
Posted 18 hours ago, valid for a month
Location

Brockenhurst, Hampshire SO42 7SH, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The role of Pastry Sous Chef is available at a prestigious hotel in Brockenhurst, Lymington, offering a salary of up to £41,184 per annum.
  • Candidates should have experience in crafting exquisite desserts and a strong attention to detail.
  • The position involves collaborating with the Head Pastry Chef to create exceptional culinary experiences and ensuring consistent excellence in pastry production.
  • The hotel offers a competitive salary, extensive benefits, and opportunities for creativity and innovation in menu development.
  • Applicants are encouraged to apply if they thrive in a team environment and are proactive in suggesting improvements and new ideas.

Role: Pastry Sous Chef
Location: Lymington

Salary: up to £41,184.00

Do you have a passion for crafting delectable desserts and a keen eye for detail? We're seeking a talented and experienced Pastry Sous Chef to join a vibrant team in a Stunning hotel in Brockenhurst with great links to Southampton and Bournemouth!

What's in it for you?

Not only do you get to stamp your name on this pastry section within this boutique hotel restaurant based in Brockenhurst, you will also have access too:

  • Competitive salary including service charge
  • Extensive benefits package including, social budget, free meals, discounts, and more!
  • 48 hour contract, overtime paid
  • Offers throughout the company
  • Be completely creative with your dishes

Package

  • Up to £41,184 per annum including Tips


Why choose our Client?

Our client is a prestigious and intimate hotel located in the serene area of Brockenhurst, renowned for its exceptional accommodations, world-class dining, and picturesque surroundings.

Situated just outside of Southampton in the New Forest, our client is a hidden gem celebrates for its tranquil atmosphere and unparalleled hospitality. As Pastry Sous Chef, you will have the privilege of crafting exquisite culinary experiences with the Head pastry chef and develop within the business.

What's involved?

In this exciting role, you'll collaborate with the Head Pastry Chef to create an inspiring culinary experience for the guests. You'll take the lead in mastering exquisite desserts, from delicate petit fours to mouthwatering deserts, as well as an afternoon tea offering. Your focus will be on ensuring consistent excellence in pastry production.

Our client are looking for someone who thrives in a team environment and champions innovation. Be a proactive team member who can identify areas for improvement and suggest creative menu additions to keep our offerings exciting.

Sound like the role for you?
Then we would love to hear from you!


Click Apply Now and one of the team will be in touch to discuss this Pastry Sous Chef role based in Brockenhurst.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.

Job Number: 931021 / INDHOSP

Job Role: Pastry Sous Chef

Location: Brockenhurst

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.