- Pay Rate: £16 per hour
- Contract Type: Zero-hour contract – perfect for those who value flexibility!
- Weekly Pay: Get paid weekly for your hard work
- Start Date: Immediate start in February
- Experienced Chef with a proven track record in a professional kitchen environment
- A minimum of Food Hygiene Level 3 certification (or equivalent)
- Strong ability to work under pressure and deliver high-quality dishes
- Excellent communication and teamwork skills
- Availability to start during February
- Preparing and presenting meals to a high standard
- Maintaining a clean and organised kitchen environment
- Adhering to food hygiene and safety regulations
- Supporting the kitchen team as needed