Restaurant Manager

Are you an experienced Restaurant Manager looking for a new challenge in a dynamic and high-end hospitality setting? Our client, a luxury hotel and spa resort nestled within 40 acres of beautiful parkland in Lancashire, is searching for a talented and dedicated Restaurant Manager to lead their vibrant, family-focused restaurant.

This venue is known for its stunning views, award-winning facilities, and exceptional guest experiences. From breakfast to dinner, the restaurant serves a diverse range of guests, including locals, leisure club members, and visitors to the hotel and spa. Operating in a fast-paced environment, the restaurant prides itself on maintaining the highest standards of quality and service.

Role Overview: As the Restaurant Manager, you will oversee the daily operations, ensuring the smooth and efficient running of the restaurant while delivering exceptional guest service. Reporting to the Food & Beverage management team, you'll be responsible for leading and motivating your team, managing the guest experience, and ensuring the highest standards are always upheld.

Benefits:

• Competitive salary (negotiable, depending on experience, from 29,000 - 34,000)
• Additional tips
• Free on-site parking
• Staff discounts on dining
• Complimentary gym membership
• Discounted hotel rooms and spa access
• Extra holiday days based on length of service

Key Responsibilities:

• Manage all aspects of restaurant operations, maintaining a smooth service in a high-volume environment.
• Lead and inspire the team to provide excellent service during busy periods.
• Uphold exceptional food quality standards and ensure a seamless guest experience.
• Oversee recruitment, staff development, HR, payroll, and performance management.
• Manage inventory, stock control, and reduce waste while maintaining optimal stock levels.
• Coordinate reservation management, optimising guest flow and table turnover.
• Ensure health, safety, and food hygiene standards are consistently met.
• Continuously seek opportunities to enhance processes and guest satisfaction.

What We're Looking For:

• Proven experience managing a busy, fast-paced restaurant environment.
• Strong leadership skills with the ability to motivate and develop a team under pressure.
• Excellent communication and organisational abilities.
• A genuine passion for hospitality and commitment to delivering outstanding guest experiences.
• Flexibility, resilience, and a proactive approach to solving challenges.

If you're a hospitality professional with a passion for delivering excellence, this is an exciting opportunity to join a prestigious venue where you can make a real impact. Apply today to be part of a team dedicated to providing exceptional guest experiences!

INDMG