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Our client is on the lookout for an instrumental Technical Manager to lead Food Safety, Legislation, and Quality efforts at their factory. If you're passionate about ensuring top-notch products and making a real impact, keep reading!
What's the Role?
As the Technical Manager, you'll be the go-to person for all things Food Safety and Quality. You'll run the site Technical department and support daily activities to keep the manufacturing process smooth and efficient. Here are some of the key responsibilities:
- Food Safety and Quality Management
- Customer Relationship Management
- Fostering a safety culture
- Conduct Audits
- Manage Projects
- Hygiene
- Continuous Improvement / Lean Manufacturing
- Developing the Team
- Management Reporting Information
Experience:
- Previous experience leading a technical function
- Experience working directly with Retailers and customers
- Working cross functionally with teams
- Mentoring team members
- Blue chip experience (ideally both high & low care environments)
Our client provides high end products food products across the world to a number of retailers & food service clients, as well as B2B.
For more information, please click apply and talk to us for more information.
