Executive Head Chef
Leading Resort - Wales
The Package
- Salary £60,000
- Staff discounts across the resort
- Free on-site parking.
About You
- A proven track record of managing multiple kitchens within a resort or hotel environment.
- A strong passion for food and menu innovation.
- The ability to train, mentor, and develop a high-performing kitchen team.
- Meticulous attention to detail and a commitment to delivering excellence.
You will oversee all aspects of the food operation, including:
- Crafting seasonal menus that reflect creativity and excellence.
- Building strong supplier relationships to ensure quality sourcing.
- Training and developing kitchen staff to maintain the highest standards.
- Managing food safety and health regulations to full compliance.
Are you an experienced and passionate Executive Chef looking for a career-defining role?
We are delighted to present a rare opportunity to join one of Wales' leading resorts. Nestled in the heart of the Welsh countryside, this destination is renowned for its luxury accommodations, championship golf courses, award-winning spa, and exceptional dining and event facilities.
This role requires a talented and creative individual to lead a dynamic culinary operation, overseeing multiple kitchens that service a range of outlets including an award-winning restaurant, a bar, and an events operation hosting weddings, conferences, and more.