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We are so excited to be working with a delightful countryside hotel in the heart of the Cotswolds. This charming retreat is home to a 2 Rosette restaurant celebrated for its innovative, seasonal menus and exceptional dining experiences. They are now on the lookout for a skilled and creative Sous Chef to play a key role in their kitchen, ensuring every dish is executed to perfection.
Youll be wondering whats in it for you as the Sous Chef
- Circa £42,000 package
- Live in accommodation
- Excellent learning and development programs
- Healthcare Cash Plan
- Discounted on F&B and hotel stays
- Retail discounts including discounted gym memberships and cinema tickets
- Early pay with Wagestream
Responsibilities as the Sous Chef
- Supporting the Head Chef and stepping up to lead the kitchen in their absence.
- Crafting dishes that highlight the best seasonal, locally sourced ingredients.
- Bringing fresh ideas and creativity to the menu, enhancing the restaurants reputation.
- Motivating and mentoring the team to deliver consistently high standards.
- Maintaining impeccable food hygiene and safety standards.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
