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Job Title:Butcher
Contract Type:Permanent, Full-time
Salary:£30,971.20 Per Annum
Contracted hours:40 hours per week (4 days out of 7)
Working Days:Thursday to Sunday
Shift Pattern:10 hour shifts 2.00pm until 00.30.
Location:Cheltenham
Benefits:View ourEmployee Benefitsleaflet.
Creed is a family business, established in 1972, which is ambitious with it's growth within the industry. We deliver a great range of multi-temperature food products, including our butchery and fresh ranges to caterers across the country from our offices in Cheltenham, Ilkeston & High Wycombe. It's a great place to be and we are proud of our role in supporting our local community. We are dedicated to creating a great place to work, with great people and in 2020 were listed by Sunday Times as one of the top 100 companies to work for, having achieved a two star status with best companies. Our people are committed to our values, choose their attitude and focus on the needs of the customer. They work hard and are committed to providing a great service but want to have some fun and development along the way. Our employees often get involved in charity events, attend the company conversations, put forward their ideas for improvement and contribute in the team briefings. Our core business values are being: Commercial, Proud, Friendly and Nurturing.
The day to day duties of a Butcher include cutting, slicing mincing and dicing meat products, packing meat and maintaining high standards within the Butchery.
Some responsibilities of the role include:
To prepare all meat in accordance with customer specifications and company guidelines.
To ensure that all fridges, preparation rooms and freezers are kept as clean and tidy as possible.
Maintain a comprehensive knowledge of all the companies products.
Establish and maintain effective working relationships with fellow employees, managers, suppliers and any visitors.
Operate Bandsaw, packing machine, metal detector and labelling machine in a safe and professional manner, as per the manufacturers instructions.
Adhere to procedures relating to the proper use and care of equipment and materials for which the role has responsibility and report any machine maintenance problems immediately to the supervisor.
Understand the important of best before dates and be aware of any products falling below the required standard, and reject these products as necessary.
- Adhere to companies health and safety, food safety and personal hygiene policies.
The successful candidate must have a positive can do attitude, be keen to learn new skills and have a desire to make a difference. Successful candidates will also be required to have the flexibility to work extra hours in line with the business needs.
- Passionate about maintaining exceptional standards
- Experienced and knowledgeable Butcher.
- Excellent knife skills.
- The ability to hand link sausages.
- Portion Control experience and excellence.
- A team player that as willing and able to assist with all aspects of the operation.
Apply now if you want to start your career in a role that offers opportunities for development and progression.
