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Senior Sous Chef Job in Cotswalls – Overview:
Are you a passionate and driven Sous Chef looking to elevate your career in one of the most iconic and historic locations in the Cotswolds? Do you thrive in a fast-paced, high-end kitchen and have a love for delivering exceptional cuisine? If so, this opportunity is perfect for you!
We are seeking an enthusiastic and highly motivated Sous Chef to join a dynamic kitchen team at a historic and luxurious 4-star hotel, home to two exceptional dining venues in collaboration with a renowned Michelin-starred chef. This is a fantastic opportunity to develop your skills, showcase your expertise, and take the next step in your career.
Senior Sous Chef Job in Cotswalls – Highlights:
- Salary: £43,680 per annum
Benefits:Â
- Service charge: circa £3,000 per annum (non-contractual)
- Awards of Excellence recognition
- Length of service gifts
- Cashback healthcare cover after probation
- Continued career development with recognised training providers
- Generous friends and family rates
- 25% discount on all Food and Beverage
- Discount on Spa treatment and products
- Employee assistance programme
- Team social events, seasonal gifts and much more…
Senior Sous Chef Job in Cotswalls – Key Responsibilities:
- Communicate with the Head Chef during service for timing and progress of dishes.
- Take full responsibility for kitchen operations in the Head Chef's absence.
- Ensure quality by using specified ingredients and maintaining consistency across all dishes.
- Assist in training and developing the kitchen brigade to maintain a high level of skill and knowledge.
- Control wastage and ensure food costs are kept in line with budgetary requirements.
- Maintain high standards of food preparation and presentation at all times.
- Operate various kitchen sections as directed and provide leadership to the team.
- Foster a positive relationship between the restaurant and kitchen teams, ensuring smooth communication and service.
Senior Sous Chef Job in Cotswalls (Ideal) Candidate:
- Proven experience as a Sous Chef in a fresh food kitchen.
- Excellent communication, leadership, and organisational skills.
- Ability to work effectively under pressure in a fast-paced environment.
- Strong attention to detail and a commitment to excellence.
- A passion for cooking and delivering exceptional dining experiences.
- Ability to inspire and motivate a team to achieve success.
If you are intrested in this Senior Sous Chef Job near Cotswalls within a historic venue and play a key role in creating exceptional dining experiences, please apply now!
