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2nd Chef

Cinnamon Care
Posted 7 days ago, valid for 21 days
Location

Chichester, West Sussex PO19 1PR, England

Salary

£15.44 per hour

Contract type

Full Time

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Sonic Summary

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  • The position available is for a 2nd Chef at Lakeview Grange, a luxurious care home in Chichester, West Sussex, offering a salary of £15.44 per hour plus company benefits.
  • This part-time role requires working 20 hours per week, including some weekends, with a need for flexibility.
  • Candidates should have at least 2 years of catering experience, ideally at the Chef de Partie level, and possess NVQ 2/3 qualifications.
  • The role involves preparing and serving high-quality meals from various menus, ensuring a fine dining experience for residents.
  • Successful applicants will receive mentorship from the Head Chef and will be encouraged to contribute creatively to the kitchen's offerings.

2nd Chef
£15.44 per hour plus company benefits
Part time - 20hrs per week to include some weekend working

A Top 20 Care Home Group 2024!

Awarded One Of The ‘UK's Best Companies To Work For'

Lakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex

We are looking for 2 people who are energetic and passionate about providing exceptional food. You will each work 20hrs per week, including some weekend working and a degree of flexibility will be needed. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents' days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.

We aim to provide a fine dining experience with varied choices for every mealtime and also providing all catering for private events for our residents.

Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3.

You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.