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Role: Senior Sous Chef
Location: Christchurch
Employer: Hotel
Salary: 36,250
Industry Sector: Hospitality and Catering
Platinum Recruitment is working in partnership with a Hotel in Christchurch who are looking for a Senior Sous Chef to join their busy team.
What's in it for you?
Looking for your next challenge within Hospitality and Catering? Check out some of the great benefits below on offer:
- Discounted rates on products
- 29 days holiday
- Free Uniform and meals on duty
Package
- 36,250 per annum
Why choose our Client?
Our client is an award winning Hotel with a 2 AA Rosette Restaurant and Spa.
What's involved?
As a Senior Sous Chef, you will have the opportunity to utilise your previous kitchen management experience alongside your ability to cook and lead a team to a 2 AA rosette standard. Supporting the Head Chef you will lead a large team and your duties will consist of some of the following;
- Assist the Head chef in leading the team to maintain a high standard of service at all times.
- To ensure that all Health and Safety legislation and Food safety is maintained at all times
- To produce all dishes to a high standard upon presentation of the recipe.
- Jointly responsible for preparing kitchen cleaning rotas, supervising cleaning schedules and signing off on a weekly basis.
Sound like the role for you?
Click Apply Now and one of the team will be in touch to discuss this Senior Sous Chef role in Christchurch.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.
Consultant: Tom Leech
Job Number: (phone number removed) INDHOSP
Job Role: Senior Sous Chef
Industry Sector: Hospitality and Catering
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
