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Head Chef

Platinum Recruitment Consultancy
Posted 20 days ago, valid for 8 days
Location

Cirencester, Gloucestershire GL7, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

info
  • The role of Head Chef is available at a pub near Cirencester, offering a salary of £40,000.
  • The position requires a strong emphasis on sustainability and local produce, with a unique kitchen garden at the site.
  • Candidates should have experience in overseeing kitchen operations, team training, and margin management.
  • The role also involves supervising food service and promoting teamwork within the kitchen staff.
  • Platinum Recruitment is acting as an Employment Agency for this vacancy, and there is no live-in accommodation provided.

Role: Head Chef
Location: Cirencester
Salary / Rate of pay: 40,000
Site: Pub

Platinum Recruitment has partnered with a hotel group based in the south of England, who are looking for their next Head Chef at their Pub near Cirencester.

Why choose our client?

Our client is part of a notorious, classic English style group of hotels. Located near Cirencester, this client has a huge focus on sustainability and local produce. Our client's sites are known for their iconic kitchen gardens but this specific site near Cirencester has a unique kitchen garden with no walls. Instead, guests are surrounded by stunning, ornamental gardens filled with fruit and flower orchards. What makes each location so timeless and unforgettable is their cosy and homely bedrooms, creating a relaxing home away from home experience for its guests. Our client is a B Corp certified company and prides it's self on growing its own ingredients all the way from carrots to eggs to sausages, as well as giving back to local communities.

What's in it for you?

Package:

  • 40,000
  • Paid Overtime

There is no live in accommodation

What's involved?

In this role, you will:

  • Oversee Daily Operations: Take charge of all kitchen activities, ensuring every product meets the highest standards of preparation and cooking.
  • Team Training and Delegation: Inspire and train your team, delegating tasks to keep the kitchen running smoothly and efficiently.
  • Margin and Costing Management: Leverage your expertise in margin and costing to enhance kitchen productivity and efficiency.
  • Supervise Food Service: Lead your team throughout the day.
  • Promote Teamwork and Hospitality: Cultivate a positive team spirit, encouraging collaboration and a welcoming atmosphere among your team.

Sound like the role for you?

Click Apply Now and one of the team will be in touch to discuss this role.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.

Consultant: George Walter
Job Number: (phone number removed)/ INDREGIONALCHEF
Job Role: Head Chef
Location: Cirencester

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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