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We are recruiting a Senior Chef De Partie for an exciting new project for an independently owned estate in the heart of the Cotswolds. The estate is set to open a new all-day dining café, restaurant & Deli in April/May 2025, serving a variety of locally sourced, seasonal produce.
As Senior Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exception standards and reputation.
The café will operate 7 days a week, offering both indoor and extensive outdoor dining options during the summer months,
Benefits:
- Excellent working hours, promoting a healthy work-life balance.
- Opportunity to be part of an exciting new venture within a prestigious estate.
- Opportunity to work closely with a team of passionate professionals.
- A unique opportunity to contribute to the success of a luxury brand in the Cotswolds.
The Person
- Previous experience as a Senior Chef De Partie within busy fresh food restaurants or cafes.
- Proficient training in Food Safety, Health & Safety and HACCP.
- Availability to work 40-45 hours per week, mostly day shifts.
This is an excellent time to join an expanding group and showcase yourself for future opportunities, apply now to be considered for this Senior Chef De Partie role.
