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Role: Sous Chef
Location: Cirencester
Employer: Holiday Park
Salary / Rate of pay: £36,000 per annum
Platinum Recruitment is working in partnership with a family-owned Holiday Park in Cirencester who are looking for a Sous Chef to join their kitchen team.
What's in it for you?
Our client is a family-owned operator who really take care of their staff whether that's through discounts and perks, to employee assistance programmes. As a Sous Chef you will benefit from the following:
- Competitive salary
- Staff discounts on holidays
- Employee Assistance Programme (EAP)
- Benefits Platform
- And many more!
Package
- £33,000 - £36,000 per annum depending on experience
- 45 hours per week
- Straight shifts only
- Overtime paid at an hourly rate
- Progression & site movement options
Why choose our Client?
Our client operates across the South West with multiple sites offering families an opportunity to relax and enjoy themselves when staying in the UK.
As a family-run business they look after their staff members and aim to give progression and development to everyone regardless of where they are in their career.
What's involved?
As a Sous Chef you will lead the kitchen team in the Head Chefs absence, ensuring the catering function runs smoothly. You will work with fresh produce to deliver an unforgettable experience for your guests, coaching the junior members of the kitchen team and honing your leadership skills.
You will also be responsible for stock, ordering & rotation as well as cooking on shift to support the team.
Sound like the role for you?
Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in Cirencester.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.
Consultant: Dan Linehan
Job Number: DL930457 / INDHOSP
Job Role: Sous Chef
Location: Cirencester
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
