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Multi Skilled Production Operative

Multi Skilled Production Operative

Pertemps Kettering

Posted 10 days ago, valid for 10 days

Corby, Northamptonshire NN17 5AR

£24,000 - £28,800 per annum

Full Time

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Sonic Summary

The job is for a Multi Skilled Production Operative located in Corby, offering a competitive salary range of £32,398 to £38,117 per year.
The role requires candidates to have experience in a fast-moving food manufacturing environment and the ability to work various shift patterns.
Responsibilities include ensuring compliance with health and safety standards, performing production tasks diligently, and supporting continuous improvement initiatives.
Candidates should possess knowledge of ISO 9001/BRC, HACCP, and other relevant food legislation.
The position demands skills in ownership, accountability, planning, and operational excellence.

Job Title: Multi Skilled Production OperativeLocation: CorbyTotal Working Hours/Week: 42Salary: £32, 398 - £38,117Shift pattern: Week 1: 2 days on - 2 days off - 3 nights onWeek 2: 2 days off - 2 days on - 3 days offWeek 3: 2 nights on - 2 days off - 3 days onWeek 4: 2 days off - 2 nights on - 3 days offPertemps are recruiting for Multi Skilled Production Operatives for a food manufacturing client based in Corby, Northamptonshire.Are you ready to work for an established company who have been a stable employer in the Corby area for many decades. They offer fantastic benefits as well as a very competitive salary for the area.Role Responsibilities:

To perform all tasks within the production operative’s role, after full training, to 100% compliance at all times
Perform all aspects of the production operative functions in a diligent manner, whilst ensuring health and safety standards are not compromised
To maintain solid operating basis in terms of good manufacturing practices
Ensure full compliance of all sites-based systems, such as ISO 9002, HACCP, Health & Safety site standards and policies, environment standards and Investors in People
To help support and identify operational synergies that would enhance continuous improvement within the Operational team.
To ensure that any product wastage is kept to a minimum, whilst also mitigating the need for product remixes being undertaken
Any other reasonable management request
Experience fast moving Food Manufacturing environment.
Clear understanding of ISO 9001/BRC, Health & Safety, Food Safety, Hygiene, HACCP, COSHH and pest control and familiarity with relevant food legislation.

Experience:

Experience fast moving Food Manufacturing environment.
Experienced in working shift patters
Ownership & Accountability
Drive & Perserverance
Prioritisation & Focus
Planning & Organising
Operational Excellence
Managing Projects & change

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