Kitchen Porters

Logistics People are recruiting on behalf of White Horse Bar & Restaurant, East Runton.

Position: Kitchen Porters

Location: White Horse Bar & Restaurant, East Runton, Cromer

Working Hours: 4 On 4 Off Shift Pattern - Full time permanent opportunity available.

Pay rate: £11.50 p/hr – plus tips 

As a seasonal Kitchen Porter, you will play a crucial role in ensuring the smooth operation of our kitchen during our busiest times. Your primary responsibilities will include:

• Dishwashing: Operating commercial dishwashing equipment to ensure that all dishes, utensils, and kitchen equipment are cleaned and sanitised efficiently.
• Kitchen Maintenance: Assisting in maintaining cleanliness and organisation in the kitchen area, including sweeping and mopping floors, emptying bins, and cleaning work surfaces.
• Assisting Kitchen Staff: Supporting chefs and cooks by completing basic food preparation tasks, such as peeling vegetables, chopping ingredients, and portioning food items.
• Stock Management: Helping with the receiving, storage, and rotation of kitchen supplies, including dry goods, perishables, and cleaning supplies.
• Compliance: Adhering to all food safety and hygiene standards set by the restaurant and relevant regulatory agencies.

Requirements:

• Previous experience in a kitchen environment is preferred but not essential.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and commitment to maintaining cleanliness standards.
• Excellent communication skills and ability to work well within a team.
• Flexibility to work evenings, weekends, and holidays as required.
• You must be 18 years or older to apply for this position.

Benefits:

• Competitive hourly wage.
• Opportunity to work in a dynamic and energetic environment.
• Potential for growth and advancement within the company for outstanding performers.

Duration:

This is a seasonal position, with the possibility of extension based on performance and business needs.

How to Apply:

If you are interested in joining our team as a Seasonal Kitchen Porter, please submit your CV and a brief cover letter outlining your relevant experience and availability to

We look forward to hearing from you!

INDWHOPSEP