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Sous Chef - Croydon - 35k
MONDAY-FRIDAY ROLE
My client is a leading contract caterer and they are currently recruiting for a Sous Chef for one of their flagship sites inCroydon.
For this Sous Chef role, you will need to have:
A background in contract catering or casual dining at a Sous Chef level
Experience managing a BOH team
The ability to work in a fast paced environment
Strong understanding of food, allergens and health & safety
A passion for working with fresh, seasonal produce
All candidates applying for this Sous Chef role must have been in a similar position within the last year and be from a contract catering or casual dining background.
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