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Restaurant Manager
Premium Country House Hotel - Devon
JWR is recruiting for a skilled Restaurant Manager to oversee the bustling restaurant of a leading country house hotel in Devon.
Are you passionate about hospitality and eager to lead a dynamic team in delivering exceptional dining experiences? As a key member of the team, you will be responsible for ensuring smooth operations, maintaining high standards of service, and creating a welcoming atmosphere for guests.
Benefits:
- Salary up to £45k+ Tronc & Bonus - OTE £52k
- 45-hour week
- Meals on duty
- Discounts across the group
- Health-care benefits
- Opportunities for professional development and growth.
Key Responsibilities:
- Manage daily restaurant operations, including staffing, scheduling, and customer service.
- Uphold high standards of food quality, presentation, and cleanliness.
- Train and mentor team members to provide excellent service and achieve performance goals.
- Monitor inventory and control costs to maximise profitability.
- Collaborate with kitchen staff to coordinate food preparation and presentation.
- Handle guest inquiries, feedback, and complaints promptly and professionally.
Requirements:
- Proven experience as a Restaurant Manager or similar role in the hospitality industry.
- Strong leadership and organisational skills.
- Excellent communication and interpersonal abilities.
- Understanding of restaurant management software and POS systems.
- Flexibility to work evenings, weekends, and holidays as needed.
If you are a motivated individual with a passion for hospitality and a drive for excellence, we invite you to apply for this exciting opportunity.
