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Catering Supervisor

OCS
Posted 12 hours ago, valid for 7 hours
Location

Derby, Derbyshire DE21 7EP

Salary

£25,000 - £30,000 per annum

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Contract type

Full Time

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Sonic Summary

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  • The job is for a Catering Supervisor located in Spondon, Derby, with a pay rate of £14.00 per hour for 15 hours per week on Saturdays and Sundays.
  • The role involves assisting with food preparation, serving customers, cash handling, and cleaning in kitchen and restaurant areas.
  • Candidates should ideally have some supervisory experience and a basic food hygiene certificate, and must be customer-driven and able to work in a fast-paced environment.
  • OCS UK & Ireland, the hiring company, is a leading facilities management provider with over 50,000 employees and a turnover of £1.7bn.
  • Applicants must have the right to work in the UK and are encouraged to apply for opportunities in professional development and career progression.

Job Reference: CAT/SM/27-09/1308/12

Job Title: Catering Supervisor

Location: Site Based

Site Address: Spondon, Derby

Postcode: DE21 7HW

Pay Rate: £14.00

Hours per week: Saturday, Sunday - 07:30 - 15:30 - 15 hours per week

Business Overview

OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000+ colleagues. We deliver innovative, award-winning services including Cleaning, Catering, Security, Technical Services, Energy Management and compliance, front of house, landscaping, logistics, waste management and pest control services to the public and private sectors and our mission is to make people and places the best that they can be.

Role Overview

We are currently recruiting for a Catering Supervisor to join our passionate and driven Catering team based at our client’s site in Spondon, Derby

Benefits

  • Wide range of retail discounts
  • Discounted gym membership
  • Join our Cycle to Work scheme
  • Access to “CHROMA”, our internal colleague-led diversity and inclusion community – join a committee or take part in our events
  • Access to internal Mental Health First Aiders
  • Immediate access to “Opportunity” our internal Learning and Development platform
  • Required professional membership fees paid for

Key Responsibilities:

  • Assisting with basic food preparation and delivery.
  • Serving customers in a polite and friendly manner.
  • Cash handling and till work.
  • General cleaning in the kitchen and restaurant areas.

About You:

  • Applicants must have the right to work in the UK
  • Ideally, you will hold your basic food hygiene certificate and have some supervisory experience.
  • You must be customer-driven, with the ability to work well in a team.
  • Be proactive and happy to work in a fast-paced environment.

How to apply

If you are interested to join a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply!

Alternatively, if you know someone whom you feel would be a good fit for this vacancy, click the link below to refer them and you could win up to £500! (T&Cs apply)

https://b/form/f3343c912a8643b69cfdc89dc2bbba8f

Apply now in a few quick clicks

By applying, a Reed account will be created for you. Reed's Terms & Conditions and Privacy policy will apply.