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Scottish-based, privately owned hotel - Semi-Rural Location
Live-in accommodation available - £30k+
Do you possess key culinary skills with a genuine passion for cooking and excel in a dynamic kitchen setting? Search no more! Our client in the beautiful Scottish countryside is presently in search of a skilled Chef de Partie to join their exceptional team. In this role, you will be instrumental in maintaining the efficient operation of the kitchen and ensuring the upkeep of their matriculate levels of food preparation and presentation.
Our client will offer you:
The chance to work in a friendly, forward-thinking operation with investment as a priority.
Opportunity to develop your skills and gain forward career progression with access to both internal and external training - invest in your growth and development.
Staff discount rates across the business - explore and experience the best our client has to offer.
Annual Staff Events - a token of our clients gratitude for your valuable contribution.
Live-in accommodation may be available.
The Place
Our client is renowned for offering delectable, gastro pub-style cuisine with a stellar reputation. They have a strong dedication to food, sourcing fresh, seasonal ingredients from Scotland's abundant larder. Joining our client's food and beverage team guarantees you a welcoming, fast-paced, and engaging experience. Their bustling restaurant and lounge bar are favoured by hotel guests and locals alike.
The Job
At our client's hotel, food quality takes centre stage. Recognising the significance of freshness and quality is important to their guests, our client diligently integrates top-tier local produce and seasonal ingredients into their culinary offerings. This position entails close collaboration with the Senior Chef team, dedicated to crafting exceptional food for the restaurant, lounge, and function events. Your responsibilities will encompass a diverse array of tasks, requiring adaptability to fluctuating customer demands. If you thrive on the dynamic atmosphere of maintaining high culinary standards in a bustling kitchen within a rapidly evolving business, this opportunity could be an ideal fit for you.
The Person
As the Chef de Partie, you'll inspire and oversee the commis chefs in preparing food, as well as catering for functions. With a sharp focus on quality, consistency, and portion control, you'll ensure culinary excellence across all dishes. Building strong rapport with the front-of-house team, you'll collaborate closely to swiftly fulfil guest preferences. While a qualification in professional cookery would be advantageous, indispensable is relevant industry experience at the Chef de Partie level. Flexibility is key, as working hours may vary to accommodate the dynamic needs of the business.
Become a vital part of our client's vibrant team and dive into an exhilarating culinary adventure as a Chef de Partie in Scotland! Take the opportunity to join our client's outstanding team and play a role in their culinary excellence. Our client is dedicated to crafting unforgettable experiences that leave a lasting impact on their cherished visitors, and they are counting on your expertise to make it happen. Don't miss out apply now and be a part of something extraordinary!
Xpress Recruitment is acting as an Employment Agency in relation to this vacancy.
All candidates registering with Xpress Recruitment will need to provide proof of identity, eligibility to work in UK and any relevant qualifications and references.
No sponsorship is available for this role, on this occasion.
