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Kitchen Manager

Earth Spirit
Posted 3 days ago, valid for 7 days
Location

Dundon, Somerset TA11 6PE, England

Salary

£13.75 per hour

Contract type

Full Time

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Sonic Summary

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  • The Kitchen Manager position at EarthSpirit in Glastonbury offers a full-time role with a flexible schedule at a rate of £13.75 per hour, along with accommodation and benefits.
  • The role involves leading a kitchen team to create fresh vegetarian and vegan meals using seasonal ingredients and garden produce.
  • Candidates should possess the ability to adapt to changing situations and have a strong commitment to environmental values, along with good listening skills for client and business needs.
  • The position requires experience in kitchen management, including overseeing daily operations, meal preparation, and staff supervision.
  • Applicants are expected to have relevant experience and will be invited for a paid trial if shortlisted.

Kitchen Manager | Glastonbury, Somerset | Full Time (40 hours/week, flexible schedule) | £13.75ph plus Accommodation, & Benefits

Are you passionate about cooking from scratch with fresh, seasonal ingredients?

Do you thrive in a creative kitchen environment that doesn’t operate from fixed menus?

At EarthSpirit, an award-winning holistic retreat centre near Glastonbury, we offer a unique opportunity for a Kitchen Manager to lead our talented kitchen team. You’ll be creating fresh, healthy vegetarian and vegan meals for our guests using colourful ingredients and making use of our garden produce.

You’ll quickly become an important member of our on-site community, supporting staff and volunteers alongside our clients, all focussed on self-development. 

Are you the right person for the job?

  • Ability to adapt to different situations as sometimes there can be late guest requests
  • Has ‘green’ values: caring for the environment
  • Ability to receive feedback and act on it constructively
  • Listening skills to make sure that they are meeting the needs of clients and the business
  • Ability to liaise with the assistant manager to help cover all responsibilities between you
  • Willing to attend a (paid) short trial for those applicants who are shortlisted  

What will your role look like?

  • Kitchen Management: Oversee the daily operations, including managing staff rotas, ordering stock, maintaining hygiene standards, and ensuring the kitchen meets Environmental Health’s 5-star award
  • Meal Preparation: Prepare and serve fresh meals, including breakfast, lunch, and dinner. Manage dietary requirements (e.g. gluten-free, vegan) as needed
  • Staff Supervision: Lead a small team, working alongside an assistant manager and freelance chefs. Help with recruitment and training
  • Client Liaison: Work with group organisers to meet meal needs and adjust to their requests
  • Logistics & Planning: Manage kitchen costs, stock rotation, and ensure all necessary paperwork is maintained (e.g. temperature checks, cleaning schedules)
  • More detailed job description on request

What can you expect in return?

  • Accommodation provided as part of the role – sole use of Walnut Tree House (large one-bedroom detached lodge) and large garden
  • The lodge comes with free water/sewage, free wi-fi and free firewood. You will pay for council tax, gas (the company provides a bottle) and electricity (which is metered)
  • Free meals when cooking
  • 28 days paid holidays per annum (including bank holidays whether worked or lieu according to business needs)
  • Statutory sick pay
  • Workplace pension
  • 'Complimentary health' scheme
  • Reduced rates for use of the centre's facilities including the spa
  • Subsidised electric car charging scheme

What’s next? It’s easy! Click “APPLY” now! We can’t wait to hear from you!

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By applying, a CV-Library account will be created for you. CV-Library's Terms & Conditions and Privacy Policy will apply.