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Senior Sous Chef - Boutique hotel £45,000 Eastbourne

Blue Arrow - Southampton
Posted 20 hours ago, valid for a month
Location

Eastbourne, East Sussex BN20, England

Salary

£45,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The position is for a Senior Sous Chef at a boutique hotel in the Eastbourne area, offering a salary of up to £48,000 per annum depending on experience.
  • The role requires full-time commitment, working 45 hours per week across 5 days.
  • Candidates should have experience at the Sous Chef level in a fresh food-led restaurant, preferably at fine dining or rosette standards.
  • Live-in accommodation is available, but due to the hotel's remote location, having personal transport is highly desirable.
  • This position offers excellent career development opportunities and requires a passion for food and an enthusiastic attitude.

Senior Sous Chef - Boutique hotel - £48,000 Eastbourne area - Live In Available
Key Information:
Salary: up to £48,000 per annum (depending on experience)
Hours: full time ,5/7 , 45h per week
Location: Eastbourne - outskirts , must be able to drive, live in available
Contract: Permanent

The Role:
Our client is a fabulous Boutique hotel situated in Eastbourne area and they are looking to recruit a Senior Sous chef to help join their brigade. The restaurant boasts a superb choice of fresh, locally sourced dishes served daily. This company also offers excellent career opportunities to develop and progress.

The role does come with accommodation but due to remote location own transport is highly desirable.

Your main responsibilities as Senior Sous Chef will include:
* Supporting the Head chef with writing menus and developing a brigade
* Ensuring food safety and health and hygiene
* Develop and train the junior members of the team
* Understand aspects of P&L and budgeting
* Support the Head Chef in maintaining, ordering and controlling food stocks within a budget
* To ensure food preparation and control meets requirements in respect to the set standards

What you need to get the Senior Sous Chef job
* Experience at Sous Chef level at fresh food led restaurant or ideally fine dining / rosette standard
* Qualified
* Passionate about food
* Enthusiastic attitude and willingness to take operation to the next level

The Reward

* Up to £48,000
* Live in available if needed at low cost

If this sounds like a role you will be interested in then please click the "Apply" Button Below
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.