Back to search
**Job Ad: Junior Sous Chef Wanted for Motel & Diner in Faringdon, UK**
**Salary:** £35,000 + Tronc + Fantastic Benefits
**Location:** Faringdon, UK
**Company:** Westwood Hospitality (Consulting for Client)
Are you a talented and driven **Junior Sous Chef** looking for an exciting opportunity? Our bustling **Motel & Diner** in Faringdon is seeking a dynamic Junior Sous Chef to join our team and help lead our kitchen operations. You'll be part of a larger group with **exciting expansion plans** and **development opportunities**, making this the perfect role for someone with ambition and a desire to grow.
**What We Offer:**
- Competitive salary of £35,000 + Tronc
- Excellent benefits package
- Opportunities for personal and professional development
- A fun, supportive work environment with a focus on teamwork and training
- A chance to contribute to a growing group with plenty of future opportunities
**The Role:**
As the Junior Sous Chef, youll work closely with our Head Chef and Sous Chef, ensuring smooth day-to-day kitchen operations. Youll inspire, train, and motivate a talented brigade, keeping them performing at their best. Youll also play a key role in ensuring consistency in quality, from breakfast classics to diner favourites, all while maintaining high food hygiene and safety standards.
**Responsibilities:**
- Support the kitchen leadership team with menu development and kitchen operations
- Assist in leading and motivating the kitchen team
- Oversee food preparation and ensure consistent quality and presentation
- Step up to manage kitchen operations in the absence of senior chefs
- Train and develop junior staff, helping to build a strong, cohesive brigade
- Maintain kitchen hygiene, health & safety, and stock control
**About You:**
- Proven experience as a Junior Sous Chef or Senior Chef de Partie, ideally in a high-volume kitchen
- Strong leadership and team-building skills
- Passionate about food and delivering high-quality dishes
- Able to work efficiently under pressure while maintaining a positive attitude
- Eager to learn and develop your own skills, as well as mentor others
This is the perfect opportunity for a Junior Sous Chef looking to step up and take on more responsibility in a fast-paced, supportive environment. If you're passionate about food, leadership, and looking to be part of a group with big plans for growth, wed love to hear from you!
**Apply Now:**
Westwood Hospitality are acting as consultants for this role. **Apply now** to start your journey toward an exciting new opportunity!
**Location:** Faringdon, UK
**Salary:** £35,000 + Tronc + Excellent Benefits
