Back to search
Sous Chef
*** New Opening - Premium Lounge Dining ***
Up to £44,000 Package
Get ready to be part of something special! A stunning new two-floor venue with a chic 30-seat terrace is opening in Farnham this Spring, bringing innovative gastro dining, premium wines, and cocktails to the table.
We're on the hunt for a talented, driven Sous Chef to join our passionate kitchen team.
This is your chance to be at the heart of an exciting new venture, leading the charge in creating exceptional dishes and delivering top-tier dining experiences from day one.
What We Would LOVE From You:
- Proven experience as a Sous Chef or in a similar role within a premium or gastro kitchen.
- Strong leadership skills - you know how to motivate and get the best out of your team, even when the heat's on.
- A passion for fresh, seasonal ingredients and a creative approach to menu execution.
- Solid knowledge of kitchen operations, food costing, stock control, and food safety.
- A commitment to high standards in food quality, presentation, and cleanliness.
If you're ready to bring your skills, creativity, and energy to a brand new venue, we want to hear from you!
INDBOH
