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KITCHEN MANAGER / HEAD CHEF - circa 41k - DAY SHIFTS ONLY

Leisure Solutions
Posted 5 days ago, valid for 23 days
Location

Felbridge, RH10, England

Salary

拢40,000 - 拢42,000 per annum

Contract type

Full Time

Employee Assistance

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Sonic Summary

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  • The Kitchen Manager position is available at a well-established retail business near Crawley, offering a permanent contract with a salary of circa 拢41,000 for a 38-hour workweek.
  • The role requires experience in kitchen management and the ability to oversee a team of up to 10 staff members, ensuring adherence to health and safety standards.
  • Candidates should have experience in a busy, high-volume kitchen and knowledge of counter service delivery.
  • The position includes benefits such as every other weekend off, staff discounts, and free on-site parking.
  • Applicants must be eligible to live and work in the UK and should attach an up-to-date CV with their application.

KITCHEN MANAGER - WELL ESTABLISHED RETAIL BUSINESS - PERMANENT POSITION - NEAR CRAWLEY聽- 38-HOUR CONTRACT - DAY SHIFTS ONLY - CIRCA 聽拢41,000 SALARY + BENEFITS

Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives.

We are working with this award winning multi-purpose retail outlet with 5 large venues across the South of England, each venue has an on-site restaurant. 聽These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday.

The venue offers full breakfast service until 11.30am and then an array of hot-food, served counter style, which includes fresh Pizza's, home cooked pies and an on-site carvery.聽

As Kitchen Manager, we are looking for someone who can control the food operation, ensuring consistency across service and control of budgets and P&L accounts. 聽

Working closely with the Restaurant Manager and forming part of the on-site leadership team, you will:
路Manage all aspects of the kitchen operation
路Complete tasks efficiently and in a timely manner
路Have knowledge of running all sections, supporting team members as an when required
路Manage your kitchen team of up to 10 staff members during peak periods聽
路Enforce Health & Safety, EHO and HACCP standards and procedures
路Organise staff schedules, ensuring all holiday, sickness and absences are correctly noted and adequate cover provided
路Oversee all recruitment and training of new team members
路Liaise with other departments in the business as part of the senior management team
路Complete stock checks, audits and ordering

We are looking for someone who can be a leader of the kitchen team, whilst all applications are considered, this role is ideally suited to someone who has experience across all kitchen sections and gained some kitchen management experience, it would be beneficial if you:
路Have gained experience in a busy, high-volume kitchen
路Have knowledge of counter service delivery
路Have a good knowledge of kitchen processes and Health & Safety legislation
路Can follow menu guides and ensure consistency on dishes
The company are keen to reward their team members. This role comes with:
路Competitive salary: Up to 拢41,000 for a 38-hour contract
路Every other weekend off
路Staff Discount
路Company uniform
路Employee Assistance Program
路Range of company benefits
路Free On-Site Parking

If this position is of interest please ensure you attach an up to date CV with your application.

We value all applications, however, due to volume numbers we are only able to contact candidates whose skills and experience closely match the requirements of our clients.
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK and will be asked to provide documented evidence of eligibility. 聽In line with the Employment Agencies Act 1973 we are prohibited from charging work-seekers for work finding services.


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