Butcher

Flow Recruitment

Posted 5 days ago, valid for 12 days

Haywards Heath, West Sussex RH17 6BP, England

£24,000 - £28,800 per annum

Full Time

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Sonic Summary

The position is for an Experienced Catering Butcher at a reputable catering butcher in Sussex.
Candidates must have prior experience in butchering to high standards and be able to work efficiently under the guidance of the Head Butcher.
The role requires adherence to Health and Safety, Food Safety, and environmental regulations, as well as maintaining equipment and ensuring a tidy work environment.
The ideal candidate should also be committed to personal development and company values, acting as a positive ambassador for the business.
The salary for this position is competitive, and candidates are expected to have relevant experience in the field.

We are looking to recruit a butcher for a well-established catering butcher based in Sussex. An excellent package will be offered to the ideal candidate who must be able to fulfil the below criteria.Job DescriptionJob Title: Experienced Catering ButcherReporting to: Operations Manager

Overall Objectives: To assist the management & team in the cutting room and ensure the company’s reputation for meat quality is always maintained.Specific Responsibilities:- To be able to butcher, to high standards, quickly & efficiently, as agreed with the Head Butcher / CEO.

- To assist the team with compiling client orders.

- To be always a tidy & conscientious worker.People Management:- To treat your colleagues as you would expect to be treated yourself.

- Health & Safety, Food Safety, the Environment

- To ensure that the Cutting room meets statutory and company requirements of Health and Safety, Food Safety and environmental legislation and procedures as guided by the Operations Manager.

- To ensure all equipment is well maintained and is in good working order.

- To ensure safe working practices are followed and equipment faults are reported to the operations manager.

- To ensure that all company procedures and work instructions are fully understood and practiced.

- To promote and encourage environmental improvement initiatives as appropriate within the business.Additional Responsibilities:- To take responsibility for contributing towards your own development with the guidance of the Operations Manager and completing online training courses as identified.

- To show commitment to company values in all aspects of your role.

- To act as a positive ambassador for the business.

- To attend to any reasonable request made by the Head Butcher or Management.

- To assist the Head Butcher.

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