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Site Technical Manager

CV TECHNICAL LTD
Posted 3 days ago, valid for 12 hours
Location

Hull, East Riding of Yorkshire HU12 8TX, England

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The position is for a Site Technical Manager with a salary range of £60,000 to £65,000 depending on experience.
  • The role requires candidates to have technical management experience, preferably in the food industry, along with a food-based degree or equivalent training.
  • The successful candidate will work closely with the General Manager and HR Manager to ensure compliance with HACCP plans and quality standards.
  • Key responsibilities include ensuring adherence to BRC Global Standards for Food Safety, managing external audits, and recommending processing improvements.
  • Candidates should possess strong people management, organizational, and communication skills, with a focus on achieving results.

Site Technical Manager

Days (Office hours)

Salary - £60-65,000 (DOE)

Our trusted clients are looking for an Experienced Technical Manager to come and join our existing management team at our BRC A accredited facility in Hull. Experience in the food industry would be advantageous. The successful candidate will be working closely with their General Manager and HR Manager to ensure all standards are met.

The ideal candidate will have:

· Technical Management experience;

· Experience of working in a Technical capacity within the food industry;

· A food-based degree or equivalent relevant training and experience;

· A strong focus on results and strong people management skills;

· Excellent organisational skills with ability to plan workloads effectively to meet deadlines;

· Well-developed interpersonal and communication skills.

Job summary

· To ensure that HACCP plan, Quality Manual and SOPs for the site meet all legal requirements, fully reflect the processes and are reviewed and validated, as necessary by continuing to develop the Company quality management system and HACCP.

· Ensure compliance to relevant standards for FSS, BRC Global Standard for Food Safety and QMS.

· Liaise and co-operate with the General Manager and Supervisors to ensure that the standards comply with the specifications and legislation standards;

· Be the main contact for external audits. Liaise with customer/third party auditors, ensure all documentation is available, and implement any agreed corrective actions;

· Recommending and implementing processing improvements to the factory in order to improve product safety, quality and efficiency.

In return for your commitment my client offers a stable and secure career for a technically motivated manager. If you feel this is of interest, please call Jay Hextallfor a confidential discussion on , alternatively you can email for further details.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.