We are currently seeking enthusiastic and flexible Kitchen Staff to work on an adhoc basis for a well-known Garden Centre. This is a great opportunity for candidates looking for casual work with the potential for longer-term or permanent opportunities.
What’s on offer:
Initial 4 days paid training
Covering holidays and sickness during the summer season
Various shifts available:
- 8:30am – 4:30pm
- 11am – 3pm
- 12pm – 4:30pm
Full-time and part-time hours available
The Role:
- Assisting in the kitchen with food prep, plating, and service
- Maintaining high hygiene standards
- Supporting the team during busy periods
- General cleaning and kitchen duties
What we’re looking for:
- Previous kitchen or catering experience is preferred but not essential
- A positive attitude and willingness to learn
- Availability to work flexibly over the summer
- Team player with good communication skills
Interested? Contact Kirsty Heughan at Global HighlandÂ