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Head Chef
£50,000 + Benefits
Isle of Arran
Benefits:
- Live in Availability
- On-site accommodation available
- Work in a scenic and dynamic environment
- Supportive and friendly team culture
- Opportunities for professional growth and creativity
Join a vibrant team at an upscale venue, where your culinary expertise will shine. You'll be crafting exceptional dishes that elevate the dining experience, working with high-quality ingredients, and leading a passionate team. This role is perfect for a motivated chef seeking a unique and rewarding challenge in an exciting environment.
Head Chef Ideal Profile:
- Experience in managing and leading a professional kitchen team
- Expertise in creating and executing high-quality, innovative menus
- Strong knowledge of food safety and kitchen management standards
- Exceptional organizational and communication skills
- Passionate about delivering outstanding dining experiences
- Adaptable, creative, and driven to inspire a team
Head Chef Responsibilities:
- Overseeing all aspects of kitchen operations, including food preparation and presentation
- Designing seasonal and innovative menus that align with the venue's standards
- Managing inventory, procurement, and budget control for the kitchen
- Leading and mentoring a team to ensure high performance and collaboration
- Upholding food safety and hygiene regulations consistently
- Collaborating with management to enhance the overall guest experience
By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.
