Role: Sous Chef
Location: Cumbria
Salary / Rate of pay: £34,000 + bonuses GP
Platinum Recruitment is working in partnership with this beautiful award winning Red Star Hotel, set in 400 acres of grounds with amazing views of the lake and mountains that surround it in the North Lakes. We have a fantastic opportunity for a Head Chef to join their team.
What's in it for you?
Working as part of a management team with a proven track record in high quality establishments around the UK. The property is privately owned by a family of very successful hoteliers who continue to invest in this amazing hotel and its team.
You will get the chance to use some of the most amazing local produce that Cumbria has to offer and working with the Executive Chef creating menus for their new Seafood and Grill that inspire the team and wow the guests alike.
Package
- £34,000
- Fantastic tips
Why choose our Client?
This stunning privately owned luxury hotel offers multiple dining experiences. Working with other creative minds to create maximum client satisfaction and where no two days are the same.
What's involved?
You will require experience in similar high quality accoladed establishments and proven culinary and management skills, you will need a fanatic ability to communicate with the rest of the team to hit the high attention to detail.
Sound like the role for you? Then we would love to hear from you!
Click Apply Now and one of the team will in touch to discuss this Sous Chef role in Cumbria.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.
Consultant: Richard Deeley
Job Number: 931467/INDHOSP
Job Role: Sous Chef
Location: Cumbria
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.